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ACMA ”milky”, Colombia

This is our “milky” option, a darker roast suggested for espresso.

Aromas of milk chocolate, buttery taste with brown sugar notes and caramel aftertaste. Velvety, bold mouthfeel.

 

*ACMA is a collab project with our family Roastery MANOLIKAKIS est.1886

Additional information

Weight 0.25 kg
Country

Colombia

Altitude

1500 masl.

Process

Washed

Variety

Cattura, Typica

Flavour Notes

Brown sugar, Butter, milk chocolate

Roast & Grind

Espresso grind, Filter grind

Packing

Quantity

Espresso grind, Filter grind, Whole Coffee Beans

10.00 

ACMA ”milky”, Colombia

SKU COFFEE23-1-2 Category

Description

This is our “milky” option, a darker roast suggested for espresso.

Aromas of milk chocolate, buttery taste with brown sugar notes and caramel aftertaste. Velvety, bold mouthfeel.

 

*ACMA is a collab project with our family Roastery MANOLIKAKIS est.1886

Additional information

Weight 0.25 kg
Country

Colombia

Altitude

1500 masl.

Process

Washed

Variety

Cattura, Typica

Flavour Notes

Brown sugar, Butter, milk chocolate

Roast & Grind

Espresso grind, Filter grind

Packing

Quantity

Espresso grind, Filter grind, Whole Coffee Beans